Description
During the cold months, what’s better than a creamy, hot chocolate in your hands? Perfectly blended with NINE’s Artisan Chai Masala, NINE’s Chai Spice Hot Chocolate is the new way to enjoy the chocolatey winter classic.
All of the benefits and taste of the superfood cocoa are now married with chai’s powerful blend of herbs and spices. Make new friends this holiday season with NINE’s Chai Spice Hot Chocolate!
Ingredients
All of the spices used are for ayurvedic purposes. Most of the spices are rich in anti-oxidants and aid digestion.
This blend contains:
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Cocoa
NINES’s Chai Masala
NINE’S Chai Masala includes:
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Ginger is warming for the body.
Cinnamon, Star Anise, Fennel seeds and Lemongrass are anti-oxidant rich.
Cardamom and Cloves are mood enhancers.
Mint, Lemongrass and Peppercorns aid digestion.
Rose petals are calming and relaxing.
All Spice is an immunity booster.
Nutmeg is rich in vitamins and minerals.
Details
Approximately 70grams (weight may wary).
Makes approximately 10-12 cups of Chai Hot Chocolate.
This item is handmade in Canada.
Not made in a gluten/nut-free kitchen.
For health reasons food, drink and perishable items are non-returnable.
All pricing is in CAD (Canadian Dollar $).
Shipping
Unlike many platforms and online stores, customers who purchase several items at the Yogananta Shop will not be charged multiple shipping charges. Every order is precisely calculated based upon your address and the dimensions/weight of the entire order.
Please pay close attention to the shipping method that you select during the checkout process. Tracking is a valuable asset on any order. When not selecting a shipping method with tracking, this is at your own responsibility should the parcel not arrive.
Usage Instructions
How to make the perfect Chai Spiace Hot Chocolate?
Required:
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1 tablespoon of NINE’s Chai Spice Hot Chocolate mix
1 cup milk (or dairy alternative) of your choice.
Sweetner of your choice (to taste).
Method:
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In a saucepan add 1 tablespoon of NINE’s Chai Spice Hot Chocolate and a tablespoon of milk.
Whisk together until you have a clump free, smooth paste.
Add the remaining milk and your sweetner to the saucepan.
Continue whisking over medium heat and bring to a simmer. Do not boil.
Serve immediately.
Enjoy!
Care Instructions
Seal and store in a dry environment.
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